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Banqueting - Set Menu 5
Home Smoked Salmon with Capers, Red Onion and Lemon
French Onion Soup with a Parmesan Cheese Crouton

Roast Fillet of Beef with Yorkshire Pudding, Brandy Cream Sauce

Market Seasonal Vegetables and Choice of two Potatoes

Medley of Desserts
Please choose 3 of the following:

(Ice Cream in a Chocolate Cup, Tiramisu, Creamed filled Profiteroles,
Seasonal Berries in a Tuille Basket, Strawberry Meringue Nest,
Chocolate and Orange Mousse, Bailey’s Cheesecake)

Tea/Coffee served with Mint Crisp

€47.00

     
 
Westwood House Hotel, Dangan, Newcastle, Galway, Ireland.
T: +353 91 521442 F: +353 (0) 91 521400 Reservations. 1850 366 000
visit www.schoolhousehotel.com
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